Join us at the Tribeca Greenmarket on Saturday, October 3, 2026 at 10:00 AM (Eastern Daylight Time) for an exciting in-person book signing AND tasting event featuring Emily Berntsen, author of “Sauces. Marinades. Dressings.“!
Emily Berntsen is the food-obsessed founder behind Emmy Eats, a culinary brand born out of her Tribeca kitchen. As a former Wall Street analyst working brutal 13-hour days, Emily mastered the art of make-ahead sauces and marinades to transform simple weekday dinners into spectacular meals on a tight schedule. Today, she has traded finance for flavor, dedicating herself to providing real, healthy, and effortless recipes that elevate everyday cooking. Because if there is one thing Emily believes, it’s that life is too short to eat bad food.
Follow Emily at @emmyeatsnyc
