Bon Appétit magazine is coming to the Union Square Greenmarket this month to share two new and locally-inspired recipes for your Thanksgiving feasts! Join us on Wednesday, November 11, with senior Test Kitchen editor Jesse Szewczyk. He will be showing off his Cranberry Meringue Pie (the cover star from Bon Appétit’s Thanksgiving issue!). Come for a sample, leave with a new recipe up your sleeve for your Thanksgiving spread. Hope to see you there!