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Connecting New Yorkers and Farmers since 1976
For five decades, GrowNYC has been providing farmers and producers with the opportunity to sell directly to New Yorkers.
Whether you shop at a GrowNYC Greenmarket, Farmstand, or source wholesale from our Food Hub, you’re supporting small to mid sized farmers, and contributing to a more connected, inclusive, and resilient local food system.
Find Your MarketOur Food Access & Market Models
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Greenmarket
Greenmarket
Greenmarket is the largest farmers market network in the U.S. offering a continual supply of fresh, local produce through 45+ seasonal and year-round Greenmarkets throughout the five boroughs.
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Farmstand
Farmstand
Our seasonal market-style Farmstand program addresses critical nutritional and food access gaps by offering affordable, fresh, and healthy food to New York City neighborhoods that have limited access to fresh produce.
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Wholesale
Wholesale Food Delivery
We deliver high-quality, fresh produce to wholesale and institutional buyers in the city, including nonprofits, older adult centers, premier restaurants, grocers, food businesses, and more.
What's in season right now?
Plan your meals around nature’s bounty, discover new seasonal favorites, and make informed choices that benefit both your palate and health.
Our Farmers & Producers
Discover the stories of the people who grow your food and feed our communities.
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Greenmarket & Farmstands Find your nearest market
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Food Access Learn How to use SNAP & nutrition benefits at market
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Wholesale Source wholesale food from us
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Initiatives
We specialize in piloting food access models and sustainability initiatives in New York City. Our work is supported by grants, government contracts, individual donations, institutional partnerships, and corporate sponsors. Explore our past initiatives:
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The New Greenmarket Cookbook
One of NPR's top books of 2014 and recommended by the New York Times! "From spring to summer to fall to winter, the variety of recipes and interweaving stories make this a fascinating, fabulous and flavorful find." Examiner.com "The New Greenmarket Cookbook is a...
- Food & Farmers
- 2014

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Greenmarket Grains
The GrowNYC Grainstand operated from 2015-2021 with the mission of supporting the development of a regional small grain economy in the Northeast by bridging the gap of market access to both producers and consumers. First piloted in 2014, Grainstand was a pop-up...
- Food & Farmers
- 2015 - 2021

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Beginning Farmers
The challenges confronting New York's agricultural sector are significant. The average age of farmers is 57, and many lack succession plans, while restrictive policies pose a threat to the stability of the food supply. Aspiring farmers are often discouraged by...
- Food & Farmers
- 2001 - 2025

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Zero Waste: Food Scrap Collection, Stop N Swap, & Compost Outreach
About 14 million tons of waste are thrown out each year, costing the City of New York nearly $400 million annually to transport to distant landfills and incinerators. Organic waste, the largest portion of the city’s trash, decomposes in landfills, releasing methane,...
- Education
- 2006 - 2024

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Youthmarket
In 2006, two youth and a business owner from Bed-Stuy, Brooklyn partnered with GrowNYC to create the first Youthmarket, an urban farmstand, selling fresh produce from local farms. The first local produce delivery showed up in a station wagon. Open on a weekly basis,...
- Education
- 2006 - 2021














