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Greenmarket
October 09, 2013 Union Square Autumn Night Market Friday, October 18
Union Square Autumn Night MarketUnion Square Greenmarket - north end of Union Square Park [map]Friday, October 18th, 4 - 8 p.m.Celebrate the fall harvest and Cider Week with Greenmarket On Friday, October 18th, the Union Square Greenmarket will host the Union Square...
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Greenmarket
October 08, 2013 The Educated Eater Re-cap: Regional Farming in a Changing Climate
In case you weren’t able to make it to New School last week for our Educated Eater panel discussion, Regional Farming in a Changing Climate, a video of the event is available below. Farmer Keith Stewart of Keith’s Farm, Sonali McDermaid of the Goddard Institute for...
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Greenmarket
September 20, 2013 Interview with Garrett Oliver, Brewmaster at Brooklyn Brewery
Garrett Oliver is the brewmaster at the Brooklyn Brewery, author of The Brewmaster’s Table and one of the foremost authorities in the world on the subject of beer. We were thrilled to have Garrett work with regional grain growers and local malting facility, Valley...
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Greenmarket
September 19, 2013 Cover Crops Add to the Sustainability of Greenmarket Farms
Greenmarket farmers are using cover crops to help with soil fertility, soil quality, water management, pest, disease and weed control, as well as income revenue. Cover cropping is an integral part of sustainable farming and when used thoughtfully can greatly improve...
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Uncategorized
September 09, 2013 Fall Cookbook Signings at the Union Square Greenmarket
This fall, meet some your favorite cookbook authors, chefs and food world luminaries as they sell their cookbooks at the Union Square Greenmarket. Saturday, September 14, 10 - 2 p.m. Book signing with Hiroko Shimbo, author of Hiroko's American Kitchen and Hiroko's...
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Greenmarket
September 09, 2013 Pop Up Greenmarket hosted by Tishman Speyer on Hudson St 9/17 & 9/18
Greenmarket and Tishman Speyer will open a pop-up Greenmarket at 375 Hudson Street in downtown Manhattan. The 2-day market will be home to regionally grown fresh fruits, vegetables, eggs, flowers and baked goods. Access is free and open to the public. Two days only!...
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